Your Values, Our Mission
Since our agency kicked off in 1995, Schuttelaar & Partners has been constantly aiming its actions on issues that have a global impact: agriculture, food and health, technology, and corporate social responsibility. We are well aware of the challenges they present, and we strive to offer solutions through our work and expertise, relying on a combination of science, social dialogue and good sense – with the overall objective of developing greater health and sustainability within our clients’ business models.
If you need to develop your organisation’s profile or communication and lobby activities in these areas, we can help you to implement a strategy that is specifically adapted to your needs and wishes.
Solutions tailored to your needs
As a full service communications consultancy, we offer a vast range of solutions in the areas of food, health, technology, agriculture, and corporate social responsibility. We can help you with anything from developing and implementing a strategy, position or communication plan, to research and monitoring, stakeholder dialogue and issue and crisis response. In direct consultation with you, we will develop a solution that combines content, creative and online tools to optimally serve your objectives.
Our team in Brussels is ideal for closely monitoring and gathering essential insight for our clients on the latest developments within the EU. The basis for a effective PA and PR strategy.
Over 200 clients
Our clients include multinationals and smaller companies, governments, research institutes and non-profit organisations. For many clients we already work for over 10 years.
View a full overview of our clients.
AVEBE is a company that produces solutions based on potato starch for food, paper, building, textiles, adhesives and feed industries and already for quite some years a client of Schuttelaar & Partners. We have worked on various communications and strategy projects over the years.
Choices International Foundation
Choices Programme is a voluntary food information initiative which involves food industry, retail and catering. Its objectives include making healthy food choices more obvious to consumers and stimulating the food industry to innovate and reformulate products, thereby increasing the availability of healthy options. Schuttelaar & Partners manages the secretariats of the Choices International Foundation and several national programmes. We take care of communications and lobby.
Being one of the world biggest food ingredient suppliers DSM does on a regular basis need some communications and content support, especially because a lot of food ingredients are issue sensitive and (big) companies need to show leadership toward their clients and also have a role to play when it comes to changing consumers’ misperceptions.
The dairy sector is one of the sectors Schuttelaar & Partners works for. FrieslandCampina (Friesland Foods) is one of S&P's oldest clients. We have done various projects for them, ranging from CSR reporting, organising trend sessions to developing PR plans and offering support on various nutrition topics.
SAI Platform is an initiative from food industry to share best practices in the field of sustainable agriculture. Founders of the platform are: Unilever, Nestlé and Danone. Schuttelaar & Partners has supported SAI Platform with the development of communication materials, such as leaflets and a movie.
Unilever is one of the first clients of Schuttelaar & Partners. We have supported Unilever on different topics, from PR and strategic support for their Sustainable Living Plan to their professional newsletter, from brand PR to developing a salt test and from stakeholder engagement to co-creation.
We provide strategic support to KeyGene by organising their quarterly Soundboard Meetings. Additionally, KeyGene is an active member of the New Breeding Techniques Platform in Brussels, for which S&P hosts the secretariat